Healthcare
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Food as Medicine Final Assessment Course (NNEdPro)

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$133

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Course Features

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Duration

1 week

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Delivery Method

Online

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Available on

Lifetime Access

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Accessibility

Mobile, Desktop

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Language

English

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Subtitles

English

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Level

Advanced

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Teaching Type

Self Paced

Course Description

NNEdPro recognizes the Monash University set of Food as Medicine professional certificate programs as a way for doctors and other healthcare professionals, to become members of their International Academy of Nutrition Educators. NNEdPro, a global center for nutrition and health, is based at the University of Cambridge. It works to improve nutrition-related outcomes for patients.

These professional certificates allow doctors and other healthcare professionals to apply to IANE membership, which grants them access to a network that offers medical nutrition expertise opportunities through NNEdPro's partners.

You will be eligible to take this assessment if you complete and buy a certificate for at minimum 2 of these courses:

Food as Medicine

Food as medicine: Fertility, Pregnancy and Fertility

Food as medicine: Food and inflammation

Food as Medicine: Food Exercise & the Gut

Food as medicine: Food and our Genome

Course Overview

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Alumni Network

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International Faculty

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Case Based Learning

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Post Course Interactions

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Instructor-Moderated Discussions

Skills You Will Gain

Prerequisites/Requirements

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To complete this professional certificate, you will need access to a digital camera, webcam or mobile device with a camera to record your two video responses

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You will also need to create a Google Account and a YouTube channel to upload and share your videos with Monash for marking

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Please note, your video will not be searchable on YouTube or the Internet, and will only be viewable by the marker after you have submitted your YouTube URL to them

What You Will Learn

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Apply knowledge of nutrition and diet from completed Food as Medicine courses to a specific healthcare context

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Demonstrate the patient communication skills learned from completed Food as Medicine courses by preparing video responses to two different case studies

Target Students

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This professional cert. is specifically for doctors and other healthcare professionals who are wanting to apply for membership of the International Academy of Nutrition Educators (IANE), and who have completed a minimum of two courses from the Using Food

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Places in this course are limited to 100, so please register early to avoid disappointment

Course Instructors

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Melissa Adamski

Instructor

Melissa is an Accredited Practising Dietitian and Nutritionist involved in research and teaching at Monash, along with working in private practice. She specialises in nutritional genomics.
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Gary Williamson

Instructor

Gary is Professor and Head of Department of Nutrition, Dietetics and Food at Monash University. He is interested in dietary phytochemicals and health.
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$133

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