Infant Nutrition: from Breastfeeding to Baby's First Solids
Course Features
Duration
2 weeks
Delivery Method
Online
Available on
Lifetime Access
Accessibility
Desktop, Laptop
Language
English
Subtitles
English
Level
Intermediate
Effort
3 hours per week
Teaching Type
Self Paced
Course Description
Course Overview
International Faculty
Post Course Interactions
Instructor-Moderated Discussions
Skills You Will Gain
What You Will Learn
Identify the key principles of good infant nutrition
Explain the importance of breastfeeding and what role infant formula may play
Describe methods for introducing solid foods into the diet of infants
Identify a range of healthy nutritious foods for infants
Describe the significance of feeding infants during family meals
Target Students
This course has been specially created for parents of new infants and healthcare practitioners with an interest in early childhood nutrition, including those wanting to undertake further study
Course Content
Course Instructors
Course Reviews
Average Rating Based on 4 reviews
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