Sustainability and Development by Coursera

Adapting food systems to climate change

Basic terminology and concepts of epidemiology

Biodiversity loss and ecosystem degradation

Climate change and impact on populations

Data types, data visualization and hypothesis testing

Definitions and dominant approaches for SDG 4 and SDG 5

Definitions and measures of poverty

Develop climate resilient pathways solutions through frameworks and evidence

Develop ideas and context related to how and why conservation failures are rooted in everyday life and politics

Distinguish among different definitions of adaptation and how they intersect with development at different scales of decision-making and governance

Environment and health linkages

Extensification and intensification

Frameworks for understanding poverty and development

Gender, social equity and digital divides

Geographic information systems: application, demonstration and limitations

Health and environmental impact of different diets

Identify what is gained and what is lost in incentive-based conservation and well as who benefits and who loses out from these strategies and to what effect

Impact evaluation

Implications of different adaptation actions for climate justice

Innovations in teaching and learning about sustainability

Institutional analysis and development and cost benefit analysis

Institutions and data for ensuring and understanding good health and wellbeing

Life cycle analysis

Major risk factors for mortality and morbidity

Micro-level interventions of wellbeing

Nuances behind the polarization of how, if, when and under what considerations conservation and development should be jointly considered in planning for sustainable development

Poverty and inequality, approaches and opportunities

Poverty, inequality and health linkages

SDG 3 constraints and opportunities for a broader conception of good health

Societal shifts and macro-policies for poverty

Structural barriers to quality education access

Sustainability science and its applications to sustainability and development

Sustainable Development Goals (SDGs) 13 (Climate Change) and its relationship with development and adaptation

Synthesize and integrate different disciplines and methods to design and evaluate solutions

The state of current food production, food security and hunger

Understand the environmental and political history of community-based conservation and its effectiveness

Ways to reduce food waste / loss

Where conservation originates and what informs these ideas

Scope of Sustainable Development Goals (SGDs)