Retail, Restaurant, & Franchise Lending
$41
Course Features
Duration
3.5 hours
Delivery Method
Online
Available on
Limited Access
Accessibility
Desktop, Laptop
Language
English
Subtitles
English
Level
Advanced
Teaching Type
Self Paced
Video Content
3.5 hours
Course Description
Course Overview
Personlized Teaching
Case Based Learning
Post Course Interactions
Case Studies,Instructor-Moderated Discussions
Skills You Will Gain
Prerequisites/Requirements
There are no prerequisites required for this course
What You Will Learn
Compare retail trade and food-service businesses to more traditional commercial banking clients across other parts of the supply chain
Identify important characteristics that inform the level of credit risk associated with any given operator
Explain what makes food-service businesses unique as well as how franchise brands can help mitigate some industry risk
Calculate adjusted lending ratios and interpret the differences between these and more traditional credit metrics
Target Students
Rating Agencies
Insurance
Commercial Lending
Course FAQs
$41
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